Formed, Smoked and Smoke Flavoured, Sliced Turkey Rashers with added Milk Protein.
Description
Formed, Smoked and Smoke Flavoured, Sliced Turkey Rashers with added Milk Protein.
Ready to Eat
Source of Protein
No Artificial Colours
Halal
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Nutrition
Table of Nutritional Information
| per 100g | |
|---|---|
| Energy: | 848kJ/ 204kcal |
| Fat: | 15g |
| of which saturates: | 4.7g |
| Carbohydrate: | 1.0g |
| of which sugars: | 1.0g |
| Fibre: | 0.5g |
| Protein: | 16g |
| Salt: | 2.1g |
Ingredients
- Turkey Meat (92%),
- Vegetable Oil (Sunflower, Rapeseed),
- Salt,
- Stabilisers (Carrageenan, Diphosphates, Triphosphates),
- Glucose Syrup,
- Dextrose,
- Spices (Pepper, Celery),
- Milk Protein,
- Hydrolysed Vegetable Protein (Soya, Com),
- Smoke Flavouring,
- Flavouring (Pepper),
- Onion Powder,
- Herbs (Thyme, Marjoram),
- Preservative (Sodium Nitrite),
- Antioxidants (Sodium Ascorbate, Rosemary Extract)
Dietary Information
Halal
For allergens, see ingredients in Capital Letters.
Free From Artificial Flavours
Allergy Advice
May contain: Egg, Mustard and Cereals containing Gluten.
Manufacturer
Produced for:
Golden Acre Foods Ltd.,
PO Box 311,
Chertsey,
KT16 6EJ,
UK.
EU: GA Foods Ltd.,
Oakland,
FoodCentral,
St Margaret's,
Co Dublin,
Ireland,
K67 P7E7.
Preparation
Although every care has been taken to remove all bones, some may remain.
Packaging
Tray
Storage
Ready to eat. Keep refrigerated between 0°C to 4°C. Once opened keep refrigerated and consume within 2 days and by date shown. For 'use by date' see front of pack.
Keep Refrigerated
Ready to Eat