Mutti's tomato passata made using only rossoro tomatoes from the Tuscany region of Italy has a distinctly fruity flavour, a thick and smooth consistency and a vibrant red color. It is made from only perfectly sun-ripened red tomatoes that are harvested at the height of the Italian summer.The high quality and distinct characteristics of this Mutti passata made using 100% tomatoes from the Tuscany region can be traced back to the tomato variety used: the rossoro tomatoes are chosen specifically for this passata and grow in the heart of the 'Valle d'Oro' in Tuscany.
OrganicSuitable for vegetariansProduct information
The high quality and distinct characteristics of this Mutti passata made using 100% tomatoes from the Tuscany region can be traced back to the tomato variety used: the rossoro tomatoes are chosen specifically for this passata and grow in the heart of the 'Valle d'Oro' in Tuscany.Package Type
Other Information
Tomato Pure.
Storage:
Once opened keep refrigerated and consume within 5 days. Best before: See cap.
Brand
Manufacturer
R H Amar,
Turnpike Way,
HP12 3TF,
UK.Return To Address
R H Amar,
Turnpike Way,
HP12 3TF,
UK.
${email}
Mutti.co.uk
Typical Values
per 100g
Energy:
130 kJ / 31 kcal
Fat:
<0.5 g
-of which saturates:
<0.1 g
Carbohydrate:
5.5 g
-of which sugars:
4.5 g
Protein:
1.2 g
Salt:
0.20 g
Ingredients