- Durable nylon dog leash wholesaleM&S Salt & Pepper Veggie Cakes 147g

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M&S Salt & Pepper Veggie CakesVeggie cakes made with corn, chickpeas, buckwheat and red quinoa, seasoning with salt and pepper. Gluten free.

Product information

M&S Salt & Pepper Veggie Cakes

Veggie cakes made with corn, chickpeas, buckwheat and red quinoa, seasoning with salt and pepper. Gluten free.
Eat well, Source of Fibre, Made with corn, chickpea, buckwheat & red quinoa, Gluten free, Suitable for vegans
Country of Origin
United Kingdom

Suitable for vegetarians

Package Type
Bag
Recycling Information
Film - Recycle with bags at large supermarket - Don't recycle at home
Other Information
Full Product Name:
Corn cakes with chickpea flour, buckwheat and red quinoa with salt and pepper seasoning

Storage:
For best before, see front of pack.
Store in a cool, dry place. Once opened, store in an airtight container.

Safety Warning:
Contains salt substitute Potassium Chloride.

Usage:
14 Servings

Additional Information:
Marks and Spencer plc
Brand
M&S
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food This is M&S Food.
Deliciously healthy food
Best enjoyed as part of a healthy lifestyle & a balanced varied diet.
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return To Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
Typical Values per 100g per 10.5g cake Reference intake (adult)
Energy kJ 1849 194 8400kJ/
Energy kcal 440 46 2000kcal
Fat 14.2g 1.5g 70g
of which saturates 1.6g 0.2g 20g
Carbohydrate 64.1g 6.7g
of which sugars 1.3g 0.1g
Fibre 5.0g 0.5g
Protein 11.4g 1.2g 90g
Salt 0.35g 0.04g 6g
Serves: 14
Typical Values per 100g per 10.5g cake Reference intake (adult)
Energy kJ 1849 194 8400kJ/
Energy kcal 440 46 2000kcal
Fat 14.2g 1.5g 70g
of which saturates 1.6g 0.2g 20g
Carbohydrate 64.1g 6.7g
of which sugars 1.3g 0.1g
Fibre 5.0g 0.5g
Protein 11.4g 1.2g 90g
Salt 0.35g 0.04g 6g
Serves: 14
Ingredients
Corn (28%), Rapeseed Oil, Chickpea Flour, Buckwheat, Red Quinoa Seeds, Rice Flour, Potato Starch, Sugar, Dried Yeast Extract, Dried Onions, Salt, Potassium Chloride, Dried Garlic, Ground White Pepper, Ground Black Pepper, Flavouring, Acidity Regulator: Citric Acid, Dried Oregano
Allergen Information
Free From Cereals Containing Gluten
Dietary Information
Suitable for Vegans; Gluten free