Vegan Garlic Mayonnaise Made with Faba Beans
Description
Vegan Garlic Mayonnaise Made with Faba Beans
Nothing Artificial
Gluten Free
Suitable for Vegans
With its rich, full flavour, aioli (or garlic mayo) has been at the heart of Leon restaurant menus since 2004. And, because we've used faba bean instead of eggs this one #JustHappensToBeVegan
Nutrition
Table of Nutritional Information
| Per 100ml: | |
|---|---|
| Energy | 2422 kJ / 579 kcal |
| Fat | 62.3g |
| of which saturates | 4.4g |
| Carbohydrate | 6.1g |
| of which sugars | 3.7g |
| Fibre | 0.48g |
| Protein | 0.86g |
| Salt | 0.92g |
Ingredients
- Rapeseed Oil (65%),
- Water,
- Spirit Vinegar,
- Sugar,
- Faba Bean Protein (1.6%),
- Garlic Purée (1.5%),
- Salt,
- Roasted Garlic Purée,
- Stabiliser: Guar Gum,
- Acidity Regulator: Lactic Acid
Dietary Information
Gluten free
Suitable for Vegans
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Free From Artificial Sweeteners
Manufacturer
Packed for:
Leon Grocery Ltd.,
27 Copperfield Street,
London,
SE1 0EN,
United Kingdom.
Preparation
Do not use if safety button can be pushed down on lid.
Country of Origin
Packed in: United Kingdom
Packaging
Jar
Storage
Store in a cool dry place away from sunlight.
Once opened, refrigerate and enjoy within 4 weeks.